„To cook without spices is like composing an orchestral opus without a string section.” Stuart Farrimond

Kérdése van? +36-30/653-8274

Caraway ground

Caraway seed is one of the oldest spices in Europe.  It has retained its dominance to this day, for example in Hungary it is in 4th place after salt, paprika and pepper.

It is used in the meat industry, canning industry, for breads and biscuits as well as for making soups.

It is an almost mandatory spice for difficult-to-digest foods, due to its digestive-stimulating effect.

Caraway seed is grown locally, so we get some from local growers.

Interesting fact: In Germany, a type of brandy made of grains is also flavoured with caraway seed.

 

Store in a cool, dry place, away from sunlight.

 

Details

The markings and labels on the products always contain a wide range of information, while only a small amount of mandatory information is displayed here in the webshop.
In the event of changes, we may not be able to indicate them in the product information here quickly enough, so please read the label in all cases.
If you still have a question and need more information, please let our customer service know.

Info
Minimum order quantity
5 kg
Similar products